Monkfish in green sauce | Cocina Atlántica

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Speciality: Monkfish in green sauce

Sauté the previously floured monkfish. Prepare a sauce with garlic and onion. Add saffron and parsley and mix well. Fish broth is added to this sauce and then the monkfish is finished off in it for a few minutes. To accompany, open clams on the grill.

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Speciality: Monkfish in green sauce

Sauté the previously floured monkfish. Prepare a sauce with garlic and onion. Add saffron and parsley and mix well. Fish broth is added to this sauce and then the monkfish is finished off in it for a few minutes. To accompany, open clams on the grill.

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