RESTAURANTE: Recuncho Mariñeiro

  Ventura misa 34, Baiona, Pontevedra

Located in one of the narrow streets of the old town of Baiona, this place is a tribute to sea workers, both deep-sea fishing and the local shellfish gatherers of Baiona. Within its Galician marine cuisine, the specialities are the pan-fried octopus with prawns, grilled Queen Scallops, octopus in the Galician style and goose barnacle and sea urchin pâté.