O Sexto Pino | Cocina Atlántica

RESTAURANTE: O Sexto Pino

Ctra. Cabana s/n - A Malata - Ferrol

Restaurant with seasonal produce prepared from traditional Galician cuisine recipes. The premises have been in operation for 40 years and are in the hands of the same owner, who is in charge of the kitchen. It has a large dining room, inn area and terrace.

It has a large dining room, inn area and terrace.

Recipes

Clams from Ferrol Estuary in the marinera style

Line caught hake in the Galician style

Tripadvisor
Phone981 320 003

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RESTAURANTE: O Sexto Pino

Restaurant with seasonal produce prepared from traditional Galician cuisine recipes. The premises have been in operation for 40 years and are in the hands of the same owner, who is in charge of the kitchen. It has a large dining room, inn area and terrace.

It has a large dining room, inn area and terrace.

Recipes

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